BioMush and the Changing Food Industry – Insights from Investor Lauri Reuter

BioMush’s Demo-sized Bioreactor is the Next Step Toward Waste Reduction in FoodTech

Japan Airlines and BioMush: Continuing the Successful Collaboration

Espoo Catering x Nordic Umami by BioMush: Elevating Vegetarian School Meal with Umami

BioMush Unleashes Food Tech Innovation at London’s Future Food-Tech – “Ready for Industrial Scale Deployment”

Finnish Parliament Celebrated Its First Veggie Day (Eduskunnan vegepäivä)

BioMush Mentioned by Jetro: Finnish Umami Adopted to Japan Airlines’ In-Flight Menu

“It’s All About Taste” – A Collaboration Between Finnish Food Tech Start-up BioMush and Japan Airlines Brings Nordic-made Umami to the Japanese Airline’s Vegetarian Menu